GSFIN Level 3 International Award in CODEX HACCP for Food Manufacturing (CPD)

Course Overview

This advanced course is designed to provide food manufacturing professionals with a comprehensive understanding of the principles and applications of CODEX HACCP (Hazard Analysis and Critical Control Points). It aims to equip learners with the knowledge and skills needed to develop, implement, and maintain an effective HACCP system, aligned with international food safety standards.

Learning Objectives:

By the end of this course, participants will be able to:

1. Understand the history and evolution of CODEX HACCP.
2. Identify food safety hazards and assess their risks in food manufacturing.
3. Develop and document a HACCP plan following CODEX guidelines.
4. Determine Critical Control Points (CCPs) within production processes.
5. Implement monitoring procedures to ensure CCPs are controlled effectively.

Course Outcomes:

Learners will gain expertise in establishing and maintaining a HACCP system, enabling them to support compliance with international food safety regulations and enhance food safety culture within their organizations.

Target Audience:

Ideal for food industry managers, quality control professionals, and production supervisors responsible for food safety in manufacturing environments.

Prerequisites:

Participants should have a foundational knowledge of food safety practices or prior experience in food manufacturing or quality control.

Course Content / Syllabus Outline:

1. Introduction to HACCP and CODEX Principles
2. Food Safety Hazards and Risk Assessment
3. Developing a HACCP Plan
4. Determining Critical Control Points (CCPs)
5. Monitoring, Verification, and Record-Keeping Procedures

Assessment and Evaluation Methods:

Participants are assessed through case studies, quizzes, group interactions, and a final examination that applies HACCP principles to practical scenarios.

Certification / CPD Points:

Upon successful completion, participants earn a Level 3 CPD-certified award and CPD points to support continuous professional development.

Course Duration:

The course spans 15 hours, encompassing both interactive training sessions and assessments, offering a balanced combination of theoretical knowledge and practical applications.